Category Archives: Main Course

Easy Shepherd’s Pie

Posted on July 26, 2011 by Austin

INGREDIENTS 1 1/2 lbs ground round beef 1 onion chopped 1-2 cups vegetables – chopped carrots, corn, peas 1 1/2 – 2 lbs potatoes (3 big ones) 8 tablespoons butter (1 stick) 1/2 cup beef broth 1 teaspoon Worcestershire sauce … Continue reading →

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Dorito Casserole

Posted on July 23, 2011 by Austin

1 lb. Ground Beef 1 package Taco seasoning 1 small onion, chopped 1 can Rotel 1 can Campbell’s Fiesta Nacho Cheese Soup 1 can Cream of Mushroom Soup 1 bag of Doritos, crushed (I used a larger one) 1 8 … Continue reading →

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Garden Vegetable Pizza (Mayo)

Posted on July 23, 2011 by Callie

Prep Time: 15 minutes Total Time: 37 minutes 1 pizza crust 1 cup mayo 1/2 packet ranch dressing mix 1 garlic clove, pressed 2 cups mozzarella cheese, shredded broccoli, finely chopped 1/2 cup bell pepper, diced carrots, sliced olives, sliced … Continue reading →

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Lime Chicken Tacos

Posted on February 6, 2011 by Austin

Serves 4 Prep Time: 15 min Cook Time: 30 min Ingredients: 1/8 cup red wine vinegar 1 1/2 lbs skinless-boneless and cubed chicken breast 8 6″ flour tortillas 1/2 tsp ground black pepper 1/2 juiced lime 1 teaspoon white sugar … Continue reading →

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Oven-Fried Buffalo Wings

Posted on February 4, 2011 by Austin

Surprisingly delicious and crispy wings without the mess of frying. Serves 4-8 (depending on appetites) Prep Time: 15 minutes Wait Time: 8-18 hours Cook Time: 45 Minutes Ingredients: 4 pounds chicken wings, cut into drumettes and flats 2 tablespoons baking … Continue reading →

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Hawaiian Burgers

Posted on February 4, 2011 by Austin

Thanks to my dear friend, Natalie Blair! Serves: 4 Prep Time: 15 min. Cook Time: 20-30 min. Ingredients: 1 lb. ground beef (or substitute ground turkey) 1 can Pineapple Rings Hawaiian Sauce: 2 tbsp. cup mustard 1/2 cup ketchup 1/2 … Continue reading →

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Chicken Balls

Posted on February 4, 2011 by Austin

Serves: 4 Prep Time: 15 min. Cook Time: 30 min. Ingredients: 1 can crescent rolls 4-5 Chicken Breasts cooked Sauce: 2 cans cream of chicken soup 1.5 cups of shredded cheese (american, cheddar, or colby jack taste best..whichever you prefer) … Continue reading →

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Mexican Stuffed Shells

Posted on February 4, 2011 by Austin

Serves: 4-6 Prep Time: 15 min. Cook Time: 30 minutes Ingredients: Jumbo Shells 1 lb. ground beef (or substitute ground turkey) 1 cup shredded cheese (taco blend tastes great!) 1 can whole kernel corn 1 cup salsa 1 8 oz. … Continue reading →

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Chicken Lasagna Alfredo

Posted on February 4, 2011 by Austin

Serves: 12 Prep Time: 15-20 min. Cook Time: 60 min. Ingredients: 10 uncooked lasagna noodles 1 jar white alfredo sauce 1/4 cup milk 1 & 1/2 tsp. dried oregano 3 cups coarsly chopped cooked chicken 3 cups shredded mozerella cheese … Continue reading →

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Taco Soup

Posted on February 4, 2011 by Austin

Serves: 6-8 Prep Time: 5-10 min. Cook Time: 20-30 min. Ingredients: 2 cans tomato soup 1 pd. ground beef (or substitute ground turkey) 2 cans diced tomatoes 2 cans chili beans 1 packet of taco seasoning grated cheese sour cream … Continue reading →

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